Sunday spice @jamavarlondon an Indian restaurant in swanky Mount street a few steps away from other swanky spots like Sexy Fish, Amazonico, Annabel’s and Scotts. • It’s an intimate, dimly-lit space with dressed up diners sharing modern Indian dishes. • We had several small plates to start: Telicherry pepper soft shell crab and plum chutney, Malabar prawns in white turmeric, onion and curry leaves, and the kid goat shami kebab with bone marrow sauce and mint chutney. • From the tandoor, we had the classic chicken tikka with sweet basil, pickled radish and yoghurt - this version was extra spicy and really needed that yogurt to temper the chili. • We couldn’t not have the Delhi butter chicken with fresh tomato and fenugreek along with the southern spice coconut milk lobster tail, pearl onions and dosa. Garlic naan, basmati rice and cucumber raita were also ordered to accompany the curries. • An authentic Indian meal, quite good but pricey #TravelswithaGourmet #TWAGLondon #Jamavar #yum #foodiesofinstagram #foodiegram (at Jamavar London) https://www.instagram.com/p/CUTc4MnKe_Y/?utm_medium=tumblr
