#jjim

[sha-noms]

Galbi Jjim

[chickenrecipesbook]

A special occasion dish (galbi jjim) that we don’t always wait for a special occ… A special day dish (galbi jjim) that we do not all the time look forward to a special day to cook dinner, we simply make one by having these.

[yummiefoodiedelight]

Galbi-jjim or Korean braised short ribs at Sun Nong Dan Restaurant in Los Angeles, California. 

[avengingxmarine]

Sammy is seven today.  I think we're going to get him through the first grade this year.  He's a smart little kid, but we've moved around so much that he's a little behind in school.  And I haven't been doing the stuff I need to do with him on that front.  I need to be better about reading to him - stuff other than field manuals and weird newspaper headlines.  He's okay at math and he knows some scientific stuff, because he's seen people doing some weird experiments at the roadhouse and Pastor Jim's, but he needs your basic little kid school stuff.  I'd ask Dean to do it, but there's only so much you can pile on a kid.  Having Sammy's life in his hands is enough for Dean; he can't be responsible for home schooling Sammy too. God.  This is one more time I'm reminded how much we need Mary.

May 2nd, 1990

John’s Journal

[avengingxmarine]

Today, in a town called Blue Earth, Minnesota, I met a crazy priest who brought Mary to me.  His name is Jim, but what he did wasn't like any church ritual I've ever seen, and I doubt he learned it in a seminary.  He cut himself, and his blood turned into fire, but it didn't burn him.  And then the fire turned into Mary.Mary.She said my name.  I think she said some other things too, but hearing her voice say my name again...I can't describe what that was like.  But it only lasted a few second adn then she turned into a ...I don't know.  Like the black shuck, a devil dog.  A hell hound.  It spoke to me, and said, "Soon you will come to me." After it was gone, Jim looked at the hellhound's tooth.  There were numbers on it: 1127.  Mary died at 11:27, according to the police report.  H and Jim agreed that the numbers were some sort of coordinate carved into the tooth, but what does it mean?

November 25th, 1983

John’s Journal

[iamsoko-blog]

가지찜.

Aubergine Jjim

Jjim (찜; Korean pronunciation: [tɕ͈im]) is a Korean cuisine term referring to dishes made by steaming or boiling[1] meat, chicken, fish, or shellfish which have been marinated in a sauce or soup.

From Wikipedia,

[chefchrischo]

JJUGUMI GALBI JJIM! #쭈구미 #갈비찜 #보글보글 #일상 #셰프 #쿠킹 #필라델피아 #galbijjim #jjim #koreanfood #chef #philadelphia

[southkoreanfood]

HAEMOOL JJIM: Seafood (shrimp, crabs, squid, fish, scallops, oysters, egg roe) & vegetables simmered together in a Korean sauce. Can add noodles, but mostly eaten with rice. 

SouthKoreanFood