In 1960, notable textile artist and interior designer Alexander Girard brought to life La Fonda del Sol, a Latin-American-themed restaurant located on the ground floor of the Time & Life Building in New York City. Commissioned by innovative restaurateur Joseph Baum, Girard designed the opulent interior, evocative of a contemporary branded space, to transport guests to an imagined world through extraordinary decoration and attention to detail.
He drew inspiration from personal interest in Latin culture and history, and his passion for the art and ritual of dining. In collaboration with Girard, Charles and Ray Eames designed the La Fonda pedestal chairs for the space with a shorter seat height to allow direct view of the tableware.
The restaurant featured a melding of cultures represented through elements including a Mexican ceramic tile fountain, marble from Cuba, carved wooden doorways from Brazil, and a Pre-Columbian stylized sun motif that hung above the adobe-enclosed cocktail lounge. Objects from his extensive personal collection of Central and South American folk art adorned the walls and he insured great care was taken to represent the cultures with detail and respect.
Reference: Wright Auction
