Korean Culture in a Working Environment
Teaching English in a foreign country is continuing to become a popular job choice, especially attracting people who are in college or right out of college because of the experience abroad learning another country’s language, culture, and way of life.
Coming from America and growing up with a mix of American and Korean cultures, I would say I was never one or the other, although I identified more with my American half. Coming to Korea, I wasn’t hit with the culture shock that many people with little to no exposure to another Asian culture would receive when I walked off my plane.
Being in the working world in Korea opens your eyes to a whole different part of Korean culture compared to if you were just a tourist or a study abroad student.
Here are some things I noticed, even after working for just over a month.
1) There is male dominance over everything. If you’re a woman, you need to work a lot harder than a man to get your opinion voiced, to express a feeling, to do anything that challenges what a man would say or do.
I can’t get started or I’m afraid I won’t stop so I’ll leave this be for now.
2) As a teacher, you get to do things before your students.
It makes me slightly uncomfortable when my students tell me I can cut ahead of them in the lunch line. Yes, I’m the teacher, but still, kind of awkward when I cut ahead of them in line. The end result is the same right? We’re all going to get food, but it’s just the timing that’s a little different.
3) Age has so many benefits.
The elderly usually get to do everything first. And no one blinks an eye when you bulldoze through a crowd to slink on your bus. I’m not sure where they get that inner strength to push people…
If you have a question, food is probably the answer.
Whenever there is a hwaeshik, a get-together with another school, a special occasion at your school, or a special holiday, it centers around…food. Food is something that brings people together, which is why it is offered so much at school events. Not to mention, it’s free~
Also, at least once a week, I’ve been asked by my principal or fellow teachers what I do for myself for breakfast or dinner. And every time, I have answered the exact same: I make rice or ramyun or buy kimbap or chicken.
Finally, I did an experiment with my kids in class as well: I have a sticker chart system in school where if every student in class receives 5 stickers, they get a fun/free day. At the end of one of my classes, I tested my 3rd and 4th graders. I presented my students with an ultimatum: they could either choose a sticker to add to their chart OR they could choose a colorful, delicious, sweet marshmallow.
100% of my students chose the marshmallow.
Conclusion of experiment: Students love food and it is a good idea to use sparingly as a tool to encourage student participation.