#iwtv#interview with the vampire#the vampire armand#assad zaman
seen from Singapore
seen from United Kingdom
seen from United States
seen from Singapore
seen from Iraq
seen from United States
seen from South Korea
seen from China
seen from Saudi Arabia
seen from Türkiye
seen from China
seen from Australia
seen from United States
seen from China
seen from China
seen from China
seen from Malaysia
seen from Singapore
seen from United States
seen from Malaysia
Production (and exhaustion) is at its peak with Team Kurihara working 24 hours a day to process all the leaves that was harvested yesterday. Get tea from Kurihara Tea at yunomi.life/kuriharatea #kuriharatea #shincha2017 #yame#yunomilife #teafarm #tealife #tealove #teaholic #fukuoka #tea #greentea #greentealover #yamecha
Best selling and award winning #gyokuro from @kurihara.tea is starting to take shape for the 2020 spring harvest season!! How exciting is that? Shipments begin in June for the Heritage Grade Gyokuro! . . #japanesegreentea #teaholic #tealove #kuriharatea #yamecha #yametea #yabemura #fukuoka #japan #teafarm https://www.instagram.com/p/B-mbbBUDy1M/?igshid=h5wo99ev1meb
Congratulations to #teafarmer Akio of @kurihara.tea who just won the top prize, the Minister’s Award, for the Gyokuro Category at this year’s Fukuoka Prefectural Tea Competition. The minister’s award is only given out when the competition has 100+ entries. In the photo of the gyokuro leaves provided by Kurihara-san just before harvest, you can see the result of an advanced cultivation technique: termination of apex domination. A tea plant allowed to grow more freely for handpicking has an apex leaf bud at the tip of each branch as well as lateral leaf buds that form on older base leaves further down the branch. The plant will favor this apex bud giving it more nutrients to grow larger. By cutting off each and every apex at the start of spring, Kurihara-san forces these nutrients into the lateral buds infusing the new spring leaves with flavor. Those lateral buds are then carefully picked by hand. #yunomilife #kuriharatea #yamecha #gyokuro #teafarm #tealife #tealove #teafacts #teafact #teanerd #teanerds #teanerdsunite #teaholic #teaholics #teaaddict #teaddicts #teamania #teacrazy #greentea #greentealove #fukuoka #yame #japan #japanesetea #japanesefoodie #foodie #teatime #tealosophy #tealovers #teafarmers #teafarms https://www.instagram.com/p/ByAgyrgDlQI/?igshid=11ullio55z3lm
#tea farmer Kurihara-san in the hills of Yame, Fukuoka, #Japan, is an award winning cultivator of gyokuro #greentea. He just revealed the new leaf buds of what will become his heritage gyokuro, handpicked bundles of umami flavor. Yunomi.life/kuriharatea #yunomilife #kuriharatea #teafarm #gyokuro #tealife#teaaddict#yame #yamecha#fukuoka #teanerd #teacrazy #greentealove https://www.instagram.com/p/Bv1z4YNDubc/?utm_source=ig_tumblr_share&igshid=y60rs06byroq
Heritage Gyokuro #tea field early September at the @Kurihara.tea farm in Yame Fukuoka. Yunomi.life/collections/Kurihara-tea #tealife #yunomilife #kuriharatea
The last harvest/processing of the spring sencha #greentea for #kuriharatea ...now on to finishing and packing. Yunomi should have items in stock next week!! Yunomi.life/kuriharatea
#yumminess imperial sencha hime shizuku By #kuriharatea #yunomilife #tralife #greentea
The picking of Heritage Gyokuro for competition last Friday (5/5) by Kurihara Tea @ yunomi.life/kuriharatea #greentea#tea#teafarm #tealife #yunomilife #kuriharatea @kurihara.tea
