If you want to make your salads taste even better, try this gluten-free lemon ginger salad dressing. It's very easy to make and great for people who can't have gluten.
Ingredients: 1/4 cup fresh lemon juice. 2 tablespoons olive oil. 1 tablespoon honey. 1 teaspoon fresh grated ginger. 1/2 teaspoon Dijon mustard. Salt and pepper to taste.
Instructions: Fresh lemon juice, olive oil, honey, grated ginger, and Dijon mustard should all be mixed together in a small bowl until well mixed. To make the dressing your own, add salt and pepper to taste and make any other changes you want. You can put it in an airtight container and put it in the fridge to use later, or you can serve it right away on top of your favorite gluten-free salad.
Prep Time: 5 minutes
Cook Time: 0 minutes
Snimanje Dronom
