[BARBECUE SAUCE... I LIKE WHERE YOU'RE GOING WITH IT, BUT WE GOT SO MANY FLAVORS IN THERE, DO YOU CALL IT SOUTHWESTERN PHILLY? SURE, WE'LL PUT SOME CHEESE ON THERE, AMERICAN/SWISS, PUT A LITTLE LID ON THERE, PULL OUR BUN OUT OF THE OVEN, OKAY WE'RE READY TO PULL THIS SET HER DOWN, LITTLE SPLASH, BARBECUE, SLICE IT UP...]












