Homemade Alfredo sauce. If you are buying this in a jar, stop! Three simple ingredients. 5 minutes to make. Melt 1/2 a stick of butter. Pour in one cup heavy cream. Stir 5 minutes. Whisk in 1 1/2 cups shredded Parmesan cheese and stir a minute to melt. Add salt, pepper, garlic powder and parsley if you are really feeling creative. That’s it. I pour it over cooked pasta with cooked chicken and broccoli. No weird ingredients. Dinner on the table in 20 minutes if you already have some leftover chicken and broccoli in the fridge. #makeitfromscratch #pastasauce #alfredopasta #inthekitchen https://www.instagram.com/p/CXpJULJsAOu/?utm_medium=tumblr






