#malted milk

[fullcravings]

Malted Chocolate Cake

[sweetoothgirl]

chocolate malted milk cake

[thepopculturearchivist]

LIBERTY, March 11, 1933

[candymoonangel]

malted milk ball cake 🥛

[mentally-tori-261]

Someone should ship me and malted milk biscuits

[therecipelibrary]

Hot Egg Malted Milk

-Chicago Evening American Cook Book 1910s

[abbys-lazy-recipes]

Abby’s Go-to Thick & Creamy Mocha Latte

This is a coffee that I've been making myself for a bit now. I'm drinking it as I write this recipe. I've experimented with it over and over again to bring it to this point and I am satisfied with where the recipe rests at now. It feels very vulnerable to me, sharing this specific recipe. Please keep in mind throughout this recipe that I am lactose intolerant and I use decaf for all of my coffees because I have a slight caffeine allergy, so these may have an effect on my proportions and tastes.

This recipe was designed for a 16 oz (2 cups) mug, and uses US measurements.

Ingredients:

1 cup milk

1 packet (about 0.1 oz or 3 ml) instant coffee mix

1 packet (about 2 oz or 50 ml) rich hot chocolate mix

2 oz (about 50 ml) malted milk powder

½ cup heavy whipping cream (or half & half)

1 oz (about 25 ml) sugar

drizzle of honey

pumpkin pie spice, to taste

Microwave time may vary. Times in this recipe are based on a 1.6 kw microwave. Make sure when using the microwave that the milk does not spill over.

Pour milk into a mug. Microwave on high for about 1 minute.

Add half of the instant coffee mix and half of the rich hot chocolate mix to the mug and add pumpkin pie spice. Microwave for another minute and then stir.

Add the rest of the instant coffee mix and rich hot chocolate mix to the mug. Add the malted milk powder as well and mix thoroughly. Microwave for another 30 seconds.

Add heavy whipping cream and stir before adding sugar and honey.

Mix, let cool to comfort, and enjoy.

[helena-bottom-farter]

The Tamale Eatery, East Los Angeles ca 1928. Closed in 1984.