Pushing the frontiers of frozen water: Computer simulations examine effects of shear on medium-density amorphous ice
Water is ubiquitous and seemingly ordinary, possessing no distinct color or odor. Though we often take water for granted, it is by no means a simple substance. As a consequence of its chemical properties, H₂O is one of the most incredible substances, able to form into 20 known separate crystalline ice phases. Now researchers are seeking to expand that number even further. Ingrid De Almeida Ribeiro, a postdoctoral researcher in chemistry, and her lab partners in the Molinero Research Group at the University of Utah's department of chemistry have published a study in Proceedings of the National Academy of Sciences detailing their work advancing the science of amorphous ice using computer simulations.
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