May 26, 2020
Cairo Kitchen [Suzanne Zeidy]
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Cairo Kitchen [Suzanne Zeidy]
Lentils, Tahini and Harissa
Lentils, Tahini and Harissa
I just love Harissa. My fridge always has a tube of the Maghrebian hot chile pepper paste. As the holidays were winding down and I was still on a self-imposed mission to not spend more money on food than was actually necessary, I browsed around the pantry and poked around in the fridge to see what I could work with and was hell-bent on using that magical red-paste-in-the-yellow-tube. I had also…
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