बिना गैस जलाये बनाएं भुने चने के मोदक | Modak Recipe | Ganesh Chaturthi ...
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बिना गैस जलाये बनाएं भुने चने के मोदक | Modak Recipe | Ganesh Chaturthi ...
Indian sweet Modak
Modak is a type of sweet which is especially famous in the Indian subcontinent. This sweet is greatly appreciated on the festival of Ganesh Chaturthi, as it is the favorite sweet of Lord Ganesha. In this sweet, the dough made from rice flour is mixed with wheat flour, and it is rich in sweetness and fragrance with jaggery, coconut, and coconut. There are different varieties of Modak and it is a popular traditional sweet.
Chocolate Pan Modak Recipe
Prep Time: 15 minutes Cook Time: 20 minutes Total Time: 35 Minutes
Ingredients:
- Milk Cooking Chocolate
- Sweet Paan
- Gulkand
- Desiccated Coconut
- Grated Sweet Supari ( Areca Nut )
- Sweet Paan ( Betel Leaves )
Method:
- Put the Milk Cooking Chocolate in a double boiler . Temper it with a Spatula
- Put the chocolate into a Modak mould and then make chocolate shells by luring out the excess chocolate . Refrigerate it for 5 min .
- Make a mixture of gulkand, desiccated coconut, grated sweet supari ( areca nut)and chopped sweet paan ( betel leaves)
- Put the mixture in the chocolate shells and cover with the tempered chocolate .
- Let it chill for 20 Min and its ready to eat
Modak Recipe | Roasted Chana Modak | Ganesh Chaturthi Special
Easy Modak Recipe – Step by Step at Home
Modak is not just a sweet; it is tradition. In Maharashtra, Modak holds a special place during Ganesh Chaturthi as the most loved offering to Lord Ganesha.
What makes Modak special? A soft rice flour shell filled with coconut, jaggery, saffron, and cardamom, then gently steamed until each bite melts in your mouth.
Ingredients You’ll Need:
Rice flour – 1 cup
Fresh grated coconut – 1 cup
Jaggery bites (melted and strained) – ¾ cup
Pure Kashmiri saffron
Green cardamom pods
Ghee – 2 tbsp
Water and a pinch of salt
Quick Steps:
Make a smooth rice flour dough
Prepare the coconut–jaggery filling
Shape into Modaks using moulds or by hand
Steam them carefully
Serve fresh and enjoy
Making Modak at home connects you with festive traditions and adds warmth to your kitchen.
Read the complete step-by-step recipe here: Easy Modak Recipe – Step by Step at Home
Modak is a traditional Indian sweet dumpling often associated with the Hindu festival of Ganesh Chaturthi.
Steamed Ukdiche Modak Recipe
This Ganesh Chaturthi Embrace the joy of homemade modaks!
These sweet modaks, crafted from fresh coconut, rich jaggery, and fragrant cardamom, will transport you to a world of bliss.
Modak is a sweet delicacy popular in Western India, especially Maharashtra. it is also the favorite sweet of Lord Ganesha which is made duri
Make these Modak Recipe Ganesh Chaturthi, Lord Ganesha will be happy.