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Asian - Duck with Honey, Soy, and Ginger
Pan seared duck breasts are finished in the oven, and topped with a luscious honey, soy, and ginger sauce to serve. This recipe is easy and elegant at the same time and will be a great addition to your date-night-at-home repertoire. Serve this with a side of roasted mushrooms and wilted greens.
"When U Love Somebody" by Fruit Bats https://ift.tt/38HdlIE