Food makes me HAPPY 😄 Say hello to @avantgardevegan's collab with @wagamama_uk: 'The Avant-Gard'n' 🥗 This bowl of #vegan deliciousness is filled with BBQ glazed #seitan, caramelized king oyster mushrooms, asparagus, sticky rice, edamame, spring onion and carrot. The star of the show is @gazoakley's famous #veganegg made with miso-infused coconut and Sriracha Mayo 👌🏼 Get some in your belly at the #noodlelab on #deanstreet in #soholondon 📸 @itsmartinjunior (at wagamama) https://www.instagram.com/p/BqS0OedhLRp/?utm_source=ig_tumblr_share&igshid=kgbgusnmr7it














