#nutsrecipe

[iamjemboy]

Delight in the perfect blend of buttery cookies, nutty goodness, and sweet cherry jam with this recipe from 2 Cookin Mamas.

Ingredients: 1 cup all-purpose flour. 1/2 cup unsalted butter, softened. 1/4 cup granulated sugar. 1/2 teaspoon vanilla extract. 1/2 cup finely chopped nuts e.g., pecans or walnuts. 1/4 cup cherry jam.

Instructions: Start by heating the oven to 350F 175C. Melt the butter and mix it with the sugar in a bowl until the mixture is smooth. Now add the vanilla extract and mix it in again. Add the all-purpose flour slowly while mixing, and keep mixing until a soft dough forms. Make 1-inch balls out of the dough. Make sure that all of the balls are covered in the chopped nuts by rolling them in them. Spread the dough balls out on a baking sheet so they are about an inch apart. Make a hole in the middle of each dough ball with your thumb or the back of a teaspoon. Put a small amount of cherry jam into each hole. After the oven is hot, bake the cookies for 12 to 15 minutes, or until the edges are golden brown. After the cookies are done baking, take them out of the oven and let them cool for a few minutes on the baking sheet. Then, move them to a wire rack to cool completely. As a sweet treat, enjoy these tasty Cherry Jam Thumbprint Cookies with Nuts!

Prep Time: 20 minutes

Cook Time: 15 minutes

KPXR Online

[nuniek]

Jadi, udah masak apa aja Nie? 😁 Tiap aku selesai masak dan mau makan bareng, si sulung cium2in aku dan bilang makasih mommy berulang kali 🥰 Semalem masak sirloin steak with red wine 🍷 Kebetulan kapan itu beli dagingnya lagi promosi di @_traveliomart 🥩 Ditulis di sini aja deh ya resepnya biar ngga lupa dan siapa tau ada yang mau coba 😊 1. Taburi daging dengan baking soda, diamkan 1 jam di kulkas. JANGAN di freezer! Inget ini mau masak steak bukan bikin es krim🍦Sambil nunggu tadi sempet tuh pindahin bibit kacang panjang dari cangkang telur ke vertical pot 🌱 2. Bilas daging dengan air matang biar ngga mabok baking soda 🤪 Rebus sebentar cuma buat ambil kaldunya dan biar lebih empuk juga supaya ga kelamaan ntar panggangnya. Simpan kaldunya buat masak lagi kapan2. 3. Sambil rebus tadi aku siapin marinating sauce: ~ 2 sdm Plaga sweet rose @sababaywinery ~ Garam, lada, ketumbar 4. Rendam daging dengan marinating sauce itu dan diamkan 15 menit biar meresap. Meanwhile, aku panen microgreens dulu buat sidedishnya 😋 5. Setelah meresap, oles dengan olive oil. Tadi aku pakenya virgin olive oil @filippoberioid 6. Panggang di pan, tadi aku as usual pakai mini breakfast machine wifer aja jadi cuma bisa antri satu2 hahaha. Sempet taro di bagian ovennya juga sih tapi warnanya kurang cantik jadi tetep pake pan aja. 7. Geprek bawang putih dan taro di atas daging pas habis dibalikin yang terakhir kali, biar wangi! 8. Angkat dan taruh di piring saji. Tambahkan microgreens di atasnya. 9. Tadi aku pake french fries juga yang dimasak tanpa minyak tentunya pakai airfryer andalan @locknlockindonesia 10. Final touch, taburin lada hitam grind yang aku campur oregano kering beli di Yunani 👌🏽 Alhamdulillah puji Tuhan semuanya doyaaann ☺️ #nutsrecipe #recipe #steak #sirloinsteak #kitchen #nutskitchen #nutslyfe #cooking #cookingathome #cookingtime #wifer #microgreens #airfryer #sababay #sababaywinery #lockandlock #oliveoil https://www.instagram.com/p/CCHb5m3hpu9/?igshid=18rekex9ul1r2