Mayonnaise and sour cream are the base for this olive dip seasoned with parsley, dill, and dried minced onion.
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Mayonnaise and sour cream are the base for this olive dip seasoned with parsley, dill, and dried minced onion.
Creamy Feta Spread with Roasted Olives & Sundried Tomatoes
“The tradition of the Sunday feast accomplishes more than just feeding us. It nurtures us.” ― Chef John Besh As I write this, I feel a sense of disbelief that we are well into autumn. September seemed to rush by. This summer our teenage son Lukas got his first job and is playing junior varsity football. So we have been running back-and-forth with practices, team dinners, games, and work. Even…
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