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Spicy shrimp with feta dip
This Whipped Feta Dip combines feta cheese, Greek yogurt, lemon, and dill to create a tasty and simple appetizer.
I planned to make this for an Oscars party we went to this weekend. What’s not to love about feta dip?
I ran out of time so asked Michaela to make it for me and to pop it in the fridge so we could enjoy it cold with pita chips.
When I opened it up to try it, she told me, “It tastes like cottage cheese.” And you know what? She was right.
The texture was off. It felt grainy. Maybe because I used dry feta, not feta packed in water (which I’ve never seen...)? Or maybe because she didn’t blend it long enough in the food processer?
It was fine, especially once I added more lemon zest and dill. But I won’t be making this again.
lemon feta dip with garlic tomato vinaigrette
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Discover how to transform whipped feta into a delicious dip. Making this whipped feta with herbs and garlic in your food processor is simple.
Creamy Feta Spread with Roasted Olives & Sundried Tomatoes
“The tradition of the Sunday feast accomplishes more than just feeding us. It nurtures us.” ― Chef John Besh As I write this, I feel a sense of disbelief that we are well into autumn. September seemed to rush by. This summer our teenage son Lukas got his first job and is playing junior varsity football. So we have been running back-and-forth with practices, team dinners, games, and work. Even…
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