Rosemary Chicken with Orange-Maple Glaze Chicken breasts that have been rubbed with fresh rosemary are cooked and braised in a white wine, orange juice, and maple syrup sauce. With this incredibly flavorful glaze, you can quickly and elegantly serve dinner to guests. Each plate should have hot, cooked rice on top of which the chicken should be served with sauce. fantastic when paired with steamed asparagus.














