Sep 22, 2019
#TuziTraegerNation Welcome to my 264th day in a row of #traegering. Once in a while I like to grill up some peppers, with the intention of making a 'spread' out of them. Tonight I used a mix of shishito and small sweet peppers. A little oilive oil salt & pepper, grilled at 350F. for approx. 20 minutes and then transfered to a blender for pulsing. Add olive oil into the blender and re add some seasoning. Store in fridge for up to 3 days and enjoy on burger buns or in any bella sangweech! Now, get out & grill something!! #bbqbreak #pepperspread #peppers #delish #tasty #shishito #sweetpeppers #bbq #grill #BBQFamilyTO #delicious #hamburgers #burgers #fresh (at #JunctionTO) https://www.instagram.com/p/B2swQ0vBpKm/?igshid=1twit10oaqb1r