#Keto #LabaGarlic #Fermenting 🧄 #Ketofied the usual recipe by using Monkfruit sweetener instead of regular sugar 🍯 ☝🏼My 1-Step Easy Peasy How to Keto Laba Garlic: ➡️ Pour 600ml rice vinegar and 7 grams Brown Monkfruit Powdered Sweetener to peeled, washed and towel dried 1/2kg. garlic cloves in a glass container. Done. Will wait for a week or so (the longer the better) until the #pickedgarlic is ready for #mukbang sesh 😋 https://www.instagram.com/p/CdxSq7npjM0/?igshid=NGJjMDIxMWI=















