Chocolate cravings will be gone for good with these easy and tasty vegan brownies. Rich and fudgy, these brownies are made from only plants and are great for both vegans and non-vegans.
Ingredients: 1 cup flour. 1/2 cup cocoa powder. 1 cup sugar. 1/2 cup vegetable oil. 1/4 cup almond milk. 1 tsp vanilla extract. 1/2 tsp baking powder. 1/4 tsp salt. 1/2 cup vegan chocolate chips.
Instructions: Warm the oven up to 175F 350C. Add the cocoa powder, sugar, baking powder, and salt to a bowl and mix them together. Put in the almond milk, vegetable oil, and vanilla extract. Mix everything together well. Add vegan chocolate chips and mix well. Put the batter into an 8x8-inch baking pan that has been greased. Put it in the oven and bake for 25 to 30 minutes, or until a toothpick stuck in the middle comes out clean. Wait until it's cool to cut it into squares.
Prep Time: 15 minutes
Cook Time: 25 minutes
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