#potatoscones

[veganaveganfood-blog]

Breakfast and lunch for two #vegan #avocado #potatoscones

[unpottytrining]

These vegan Scottish potato scones are a tasty take on the original recipe. They are soft and fluffy because they are made with mashed potatoes and flour. You can eat them for breakfast or as a snack. For a tasty treat, serve them warm with vegan butter or your favorite toppings.

Ingredients: 500g potatoes, peeled and chopped. 100g plain flour. 2 tbsp vegan butter, melted. Salt, to taste.

Instructions: Boil the potatoes until tender, then mash them until smooth. In a large bowl, combine the mashed potatoes with plain flour and melted vegan butter. Season with salt. Knead the mixture until it forms a smooth dough. Divide the dough into equal portions and roll each portion into a ball. Flatten each ball into a disc, about 1/4 inch thick. Heat a non-stick skillet over medium heat. Cook the potato scones on the skillet for about 3-4 minutes on each side, or until golden brown and cooked through. Serve warm with your favorite vegan spread or toppings.

Prep Time: 15 minutes

Cook Time: 15 minutes

Accidental Player

[tree-elf-of-spie-wood]

Gifts from my amazing sister!!!! I want to go to bed now so I can get up tomorrow for breakfast already! 😋 #scottishbreakfast #plainbread #motherspride #squareslice #potatoscones #blackpudding #macaronicheesepie #bells #breakfast #thebestbread #whycantwegetthisinengland (at Nomad's Resting Place) https://www.instagram.com/p/CGpgwUulOQB/?igshid=1rbmzojp23dr0

[dasgift]

Why don't you go #alltheway and order the #fullbreakfast 🎉🎉🎉 #bakedbeans #haggis #squaresausage #blackpudding #friedegg #tomatoes #bacon #mushrooms #potatoscones #dasgift #Scottishbreakfast #neukölln #Berlin

[veganaveganfood-blog]

Inspired by spending time in Edinburgh, had a go at potato scones and gosh they were good. Happy Valentine's Day folks! #vegan #potatoscones #brunch