#rawcakes

[avidofood]

Gooood morning 😍 Look at this super fluffy vegan blueberry pancakes 🥞🤤🤤 ⠀ It’s topped with almond butter and blueberries 😋 Made by @byanjushka 🥞💙💙 ⠀ 🌱 Tag  or @avidofood to be featured in the future! ⠀ ⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆ posted on Instagram - https://instagr.am/p/B_9PL-kKvvI/

[gingercinnamonblog]

Pistáciový raw dort

Zelený a krémový - ideální kombinace:)

18.4.2019

Ingredience:

Do formy o průměru 18 cm

150 g pistácií

150 g kešu ořechů

50 g kokosu

3 vrchovaté lžíce raw kakaa

130 g nesířených rozinek

nasekané pistácie na ozdobu

Postup:

Kešu a pistácie si odděleně, ideálně den předem a minimálně přes noc, namočte v dostatečném množství vody. Kešu slijte a propláchněte, pistácie také a ještě z nich oloupejte slupky. Hrst vyloupaných pistácií si nechte stranou. Dortovou formu si vyložte pečícím papírem. Na korpus rozmixujte rozinky, kakao a kokos, dokud se nespojí v kompaktní těsto. Neudělejte tu chybu jako já a nepřidávejte více než lžičku vody, buďte trpěliví ;). Vzniklé tšesto upěchujte pomocí namočené lžíce a konečků prstů do formy a nechte chladit v lednici. Kešu a pistácie rozmixujte v koktejlovém mixéru dohladka. Pokud budete chtít, můžete krém lehce dosladit libovolným sirupem, vodu ale nepřidávejte. Zbylé celé pistácie rovnoměrně vyskládejte na korpus a navrstvěte na ně krém. Nechte chladit přes noc v lednici. Nakonec dort ozdobte nasekanými pistáciemi, nakrájejte a můžete podávat. Skladujte ho v lednici, vydrží tam maximálně 5 dní.

Raw pistachio cake - you can find the recipe in English here on my ig profile: https://www.instagram.com/gingercinnamonblog/ 

[avidofood]

VEGAN PINK PITAYA PANCAKES with white chocolate and pomegranate seeds 😍 I hope you like them 💕 Made by @andreeasbreakfast 💕💕 ⠀ 🌱 Tag  or @avidofood to be featured in the future! ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆ posted on Instagram - https://instagr.am/p/CBGvqCzKvDW/

[avidofood]

Well my friend @jordypoggi went into his creative mode and made these beautiful „Disney Frozen‘s“ pancakes ❄️💙🥞 ⠀ Using blue 💙 Spirulina (this has no taste nor smell) with no eggs nor butter but only plantbased ingredients to keep it light, fluffy and super healthy! 😍 ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ 🌱 Tag  or @avidofood to be featured in the future! ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆ posted on Instagram - https://instagr.am/p/CAI6hY6KfW3/

[echolot]

Raw Triple Layer Mango Dragonfruit Cake YUMMY!!!

Indulge in the delightful flavors of this mouthwatering Mango Dragonfruit Cake - an absolute treat for your taste buds.

[rawchefyin]

💖 PINKY TOE SOCKS!🧦 + Spectacular Raw Cakes🍰 Breakfast was chia seed pudding with granola for him… 2 bananas for me + Mango Moringa Strawberry Dome for me 🍓 + Jaffa Cake for him 🍊 The 🍓dome and Jaffa cake recipe + video tutorials can be found in my Spectacular Raw Cakes course. Yup, it’s raw vegan. Link in Bio if you want the full details of the course! Pinky toe socks were perhaps from Hong Kong? I have a negative memory associated with the socks but I’m working on reframing and creating new positive memories about them instead. So much inner work to do, huh? Have been feeling such a huge shift in energy for the past few months - learning and still very much learning how to deal with it. Who else is feeling the energy shift? #rawvegancakes #rawcakes #rawjaffacake #rawveganjaffacake #rawdessert #rawdesserts #rawvegan https://www.instagram.com/p/CVK8s-KJrlx/?utm_medium=tumblr

[rawchefyin]

AVAILABLE NOW! LAUNCH Offer at USD55 (valid for 4 days only till 3 October 2021) Discover how to make all these in the Spectacular Raw Cakes (raw vegan, online, self-paced course: 1️⃣Jaffa Cake (nut-free) 🍊Sponge base 🍊Orange chia jam insert 🍊Orange agar-agar insert 🍊Orange cream 🍊Chocolate orange glaze 2️⃣Pandan, Kaya & Coconut Entremet 🌿 Coconut tart crust 🌿 Santan chia jam 🌿 Kaya cream 🌿 Pandan cream 🌿 Pandan glaze 3️⃣Mango Moringa Éclair 🌟 Almond buckwheat base 🌟 Mango Cream 🌟 Moringa Cream 🌟 Mango Insert 🌟 3-toned Glaze 4️⃣Mango Moringa Éclair (nut-free version) 💚 Sunflower buckwheat base 💚 Mango Cream 💚 Moringa Cream 💚 Mango Insert 💚 2-toned Glaze BONUS MATERIALS: 1️⃣Mango Moringa Strawberry Spheres 2️⃣Mango Moringa Strawberry Domes 3️⃣Mango Moringa Plated Dessert Here’s what you get immediately when you sign up for this Spectacular Raw Cakes Course: 🔴A 30-page PDF course booklet containing step-by-step recipes, photos, tips & techniques on how to create your very own beautiful, nutritious raw cakes. 🔴A Bonus Materials PDF booklet which gives you even more ideas and suggestions on how to elevate your cakes by using modern plating techniques as well as various ways of experimenting with different components of your raw cakes. 🔴A total of 27 Videos that will guide you through making all these healthy, show-stopping raw cakes. Go here:https://rawchefyin.gumroad.com/l/rawcakes/linktree Or click Link In Bio 🔗 #rawcakes #rawvegancakes #vegancakes #rawvegan #rawvegancourse (at Online Course) https://www.instagram.com/p/CUcb6PcJthO/?utm_medium=tumblr

[amberlouise1991-blog]

Raw Strawberry Rose Hibiscus cheesecake With a pistachio base 🌹🌹🌹🌹 Can't wait to try this one out later 🌹🌹🌹 💚💚 #rawblogger #rawfood #rawvegan #rawveganchef #rawcakes #rawdesserts #rose #vegan #rawvegandiet #youarewhatyoueat #cleaneating #cleanse #rawfoods #rawfoodlove #veganfood #gultenfree #veganchildren #namajuicer #excaliburdehydrator https://www.instagram.com/p/CTc6WbjqSw4Yr2zR8A-7Fe2Acie4Axz_72b1PY0/?utm_medium=tumblr