Sep 30, 2020
Another dinner winner by Cynthia Lair from her Feeding the Whole Family Cookbook. Link in bio⠀ ⠀ Spicy sticky Szechuan Tempeh. is so easy to make. Brown cubes of Tempeh, then simmer in the sauce until it’s thick and gooey. Paired with quinoa, and roasted cabbage, it was absolute delicious! #vegan #Vegetarian #tempeh #PlantPlantCentric #RDEndsOfInstagram #RDsInTheGarden #functionalnutrition #functionalmedicine #functionalfood https://www.instagram.com/p/CFvohHYjgWn/?igshid=1a31gm2akmj5c