It's chocolate time, babeyyy!
I finished making all the holiday presents for this year, for once way ahead of schedule (instead of Christmas eve like two years ago...)
In total I made 61 big (80g) and 43 small (45g) chocolate bars, with great ingredients and molds from Pati-Versand.de
Strawberry
Naturally flavored strawberry chocolate
Strawberry crisps, cacao nibs and chocolate crisp pearls
Passionfruit
White chocolate, naturally flavored passion fruit chocolate (underside)
White chocolate curls, Orange and Lemon crisps
Berries
Dark chocolate, naturally flavored raspberry chocolate (underside)
Strawberry crisps, cherry crisps, raspberry crisp pearls, powdered currants
Strawberry-Chili
Strawberry flavored white chocolate, chili flavored milk chocolate (underside)
Dark and milk chocolate curls, chocolate drops, powdered currants
Cappuccino
Extra dark and extra milky chocolate with Cappuccino flavor
Chocolate coffee beans, Cappuccino crisps, dark chocolate curls and drops
Salty Caramel
Dark chocolate and caramel chocolate (underside)
Caramel crisps, toffee chunks, mini lye bretzels, coarse salt
Nougat
Dark chocolate (85%) with nougat filling
Roasted hazelnuts and hazelnut brittle
Nuts
Milk chocolate
Roasted almonds, hazelnuts, macadamia, pecan, peanut, walnut, hazelnut brittle, dried banana & cranberries
Cookies
Milk chocolate
Butter cookies, chocolate chip cookies, caramel chocolate drops, cacao nibs