#serradura

[memories-of-a-lost-soul]

[cocinaconcarlosj]

📣𝗖𝗢𝗡 𝗦𝗢𝗟𝗢 𝗗𝗢𝗦 𝗜𝗡𝗚𝗥𝗘𝗗𝗜𝗘𝗡𝗧𝗘𝗦 𝗕𝗔𝗦𝗘𝗦 𝗣𝗢𝗗𝗘𝗠𝗢𝗦 𝗟𝗜𝗔𝗥 𝗧𝗢𝗗𝗢 𝗘𝗦𝗧𝗢😱 ¿Lo vistes o te lo perdistes? Si te lo perdistes no pasa nada porque puedes verlo en mi página Carlos Jiménez Chef o enmi canal de Youtube Carlos Jiménez Gallego es más te dejo el enlace si quieres descubrirlo. Una receta base para 10 sabores diferentes 😍😉 Haztelo ver !! Suscríbete ☺️ #heladosaludable #dulce #lechecondensada #serradura #carlosjimenezchef #thermomixespaña #comercialthermomix #instagood #instafood #españa🇪🇸 #thermomix #demostracionthermomix #goloso #verano2021 #fresquito #directosfacebook (en Extremadura, Spain) https://www.instagram.com/p/CRW7KxXlSHr/?utm_medium=tumblr

[theworldoffood]

Week one: India.

Truth be told, one cant do justice to all of the Indian cuisines through one three-course meal. There's an incredible amount of variety and flavours within mere states! Knowing this, I chose to focus on Goan cuisine. I picked this because my family is actually of Goan origin. I recognise my hypocrisy here, having said in my last post that I wanted to expand my culinary horizons, but truth be told I know little of Goan cuisine, and it made sense to me to start with my own heritage. Goa is a small state along the west coast of India. It was a Portuguese colony from the 1600s to the mid-1900s. A lot of Goan cuisines takes inspiration from Portuguese dishes, but they still usually add their own Indian twist to it.

Cutlets (on the upper right of the plate)

Cutlets are, in a sense, Goan chicken nuggets. They are made of minced meat, some vinegar, salt and some vegetables (my family uses onion, chilli, tomato and coriander, but it can vary from household to household). this mix is then rolled into sausages, coated in breadcrumbs and fried. It's a very popular household snack since it's so easy to make. Cutlets are a very good finger food for little children too. I usually eat mine with ketchup, but it's very versatile and can be eaten with most sauces.

Chicken Cafreal (on the lower portion of the plate)

Cafreal was introduced to the Goans by the Portuguese. It's basically just spicy chicken and can be eaten with potato wedges, bread (such as the Goan bread poi), and rive. It was probably the easiest to make since I could just use the premade masala mix (you can make it from scratch, but I didn't have some of the ingredients). I just had to mix it, let it marinate, and then bake it for half an hour or so. To make it from scratch, you'd need ginger, garlic, vinegar, coriander, lime juice and a few other ingredients, so it's still very straightforward. It's very, very rich in flavour and definitely one of the most iconic Goan dishes.

Serradura (also called Portuguese sawdust pudding)

This dessert also has a Portuguese origin. Its made of whipped cream, condensed milk and digestive biscuits. A mixture of cream and condensed milk and crushed biscuits are layered to assemble the dessert. on its own, the cream mixture is very rich, but with the biscuits, it has a very nice balance, almost reminiscent of a deconstructed cheesecake.

[lucylovesfood]

Serradura Pudding Recipe | My Chinese Recipes

Kitchen Tips For another flavor, you can store the pudding in the fridge until frozen. The taste and mouthfeel is different but both of them are delicious.

Ingredients #milk #pudding 10 Marie biscuits 80g whipped cream 20g condensed milk

[emmisneverland]

Perfect lunch with awesome company. #fishcurryrice and for desert #serradura aka sawdust pudding. ⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ #panjim #panaji #igersgoa #visitgoa #visitindia #igersfinland #traveller #goa #india #igtravel #travelgram #summervibes #wanderlust #adventureseeker #travelmore #goexplore #wonderfulplaces #livealittle #sogoa #mygoa #hellogoa #instagoa #apollomatkat #apollorejser #apolloreiser #apolloresor #portiguesecolonies #koknikanteen (paikassa Kokni Kanteen) https://www.instagram.com/p/B5VMIzQFr7c/?igshid=1tia9tw2ioegw

[joenmarietta-blog]

"Hello Charles," I said. The #bikinikiller stared back unafraid. "Come to make a call?" I asked. He was unblinking. I want 2 cuff him. But polite waiter said it was only cardboard cut-out of #CharlesSobraj. #porkroast #chickencafreal & #serradura @ #O'Coqueiro are good. But 2much #feni messes my mind. (at O'Coqueiro Restaurant) https://www.instagram.com/p/B4YjyWxgzSs/?igshid=ac6j3ij0aghg

[bryanchongjw]

豆乳木糠布丁 Serradura by soy milk 食谱/Recipe: https://youtu.be/npDABozffTM #木糠 #serradura https://www.instagram.com/p/B3wgfHHJkW8/?igshid=ieavouwnzekd

[vivianpinto]

And if you tell me there is umm ali as part of the buffet, the immediate answer would be #letsgo An Egyptian desert is the second best desert I have had after my ever favorite #serradura and for those who don’t know about serradura it’s a Portuguese delight. Never into food postings and research on it but this is what happens when my wife @valindadiaz is a big time foodie (at Rendezvous) https://www.instagram.com/p/B1xzH_QjoqV/?igshid=1d3xnqjlod3ak