#simryngill

[moma-prints]

Where to draw the line, Simryn Gill, 2011–12, MoMA: Drawings and Prints

The Modern Women's Fund Size: 40 1/4 x 74 3/4" (102.2 x 189.9 cm) Medium: Typewriting on nine sheets of paper

http://www.moma.org/collection/works/160513

[hemanchong]

Totally in love with this t-shirt depicting some of the most powerful artists from Southeast Asia! #arayarasdjarmrearnsook #amandaheng #pacitaabad #simryngill #arahmaiani #southeastasia #southeastasianartist (at National Gallery Singapore) https://www.instagram.com/p/CkmwYYSL2rI/?igshid=NGJjMDIxMWI=

[hemanchong]

Always nice hanging out with #RussellStorer but also such a treat to finally meet the great artist #SimrynGill in person. Weird no? That we’ve never met before… (at Torasho Ramen&Charcoal Bar) https://www.instagram.com/p/CZwqHBiF08s/?utm_medium=tumblr

[cindytonkin]

#simryngill washed up (at National Gallery Singapore) https://www.instagram.com/p/B1dqT7ygpWb/?igshid=q8zi51z3yaw3

[sujini123]

🚣🏻‍♀️#21stbiennaleofsydney . Finally went to MCA 👀 . #thatfeelingwhen #youfinallysawitinpersonwhatyouveseeninthepicsalot #btw #nevertrustgooglemaps . #mamikataoka #superposition #equilibrium #engagement #mca #mcasydney #museumofcontemporaryartaustralia #sydney #australia . #ciaraphillips #brookandrew #tomnicholson #esmetimbery #marjolijndijkman #yvonnekoolmatrie #marcbauer #haegueyang #jacobkirkegaard #nicolewong #simryngill #svaysareth #etc (at Museum of Contemporary Art Australia)

[worldfoodbooks]

OPEN TODAY 12-4 PM. NEW IN THE BOOKSHOP: "BECOMING PALM" by SIMRYN GILL and MICHAEL TAUSSIG (2017) Edited by Ute Meta Bauer, Anca Rujoiu Becoming Palm is the outcome of a conversation between two friends, artist Simryn Gill and anthropologist Michael Taussig, addressing the complexities of palm oil and “the enormous transformations, human, and ecological, that this crop engenders” (Taussig) in two disparate geographical locations, Southeast Asia and South America. Design by ruttens-wille Published by NTU Singapore and Sternberg Press, Berlin. Available in the bookshop today and via our website. #worldfoodbooks #simryngill #michaeltaussig #sternbergpress #becomingpalm (at WORLD FOOD BOOKS)

[worldfoodbooks]

OPEN TODAY 12-4 PM. NEW IN THE BOOKSHOP: "BECOMING PALM" by SIMRYN GILL and MICHAEL TAUSSIG (2017) Edited by Ute Meta Bauer, Anca Rujoiu Becoming Palm is the outcome of a conversation between two friends, artist Simryn Gill and anthropologist Michael Taussig, addressing the complexities of palm oil and “the enormous transformations, human, and ecological, that this crop engenders” (Taussig) in two disparate geographical locations, Southeast Asia and South America. Design by ruttens-wille Published by NTU Singapore and Sternberg Press, Berlin. Available in the bookshop today and via our website. #worldfoodbooks #simryngill #michaeltaussig #sternbergpress #becomingpalm (at WORLD FOOD BOOKS)