These savory slider sammies are perfect for your summer BBQ. They're juicy, flavorful, and easy to make. The special sauce adds a tangy kick that will make your taste buds dance!
Ingredients: 1 lb ground beef. 1/2 cup diced onions. 1/4 cup ketchup. 1/4 cup mayonnaise. 1/4 cup pickles, chopped. 1 tsp mustard. 1/2 tsp salt. 1/4 tsp black pepper. 12 slider buns. 12 slices of cheddar cheese. Lettuce leaves and tomato slices for garnish.
Instructions: Put ground beef, diced onions, salt, and black pepper in a bowl. Combine well. Make 12 equal portions of the beef mixture and shape them into small burger patties. On a stove or grill, heat a pan over medium-high heat. The patties should be cooked for two to three minutes on each side, or until they are done the way you like them. To make a special sauce, mix ketchup, mayonnaise, mustard, and pickles in a small bowl. Toast the slider buns briefly on the grill or in a toaster after cutting them in half. Put a lettuce leaf and a tomato slice on the bottom bun of each slider. Then add a cooked patty and a slice of cheddar cheese. Make a sauce and put it on top of the cheese on the top bun. If necessary, use toothpicks to hold the sliders together. Serve hot.
Prep Time: 15 minutes
Cook Time: 10 minutes
Roger
