A hearty and tasty minestrone soup that is great for easy parties. This dish is full of healthy foods like vegetables, beans, and pasta. It will please a lot of people.
Ingredients: 1 cup diced onion. 1 cup chopped celery. 1 cup sliced carrots. 3 cloves garlic, minced. 2 tablespoons olive oil. 1 can 15 oz diced tomatoes. 1 can 15 oz kidney beans, drained and rinsed. 6 cups vegetable broth. 1 cup small pasta. 2 teaspoons dried oregano. 1 teaspoon dried basil. 1/2 teaspoon dried thyme. Salt and pepper to taste. 2 cups chopped kale or spinach. 1/2 cup grated Parmesan cheese for garnish.
Instructions: Add the onion, celery, carrots, and garlic to a large pot. Add olive oil and cook until the vegetables are soft. Kidney beans, pasta, oregano, basil, thyme, salt, and pepper should all be added now. Bring up the temperature. Turn down the heat and let it simmer for 15 to 20 minutes, or until the pasta is soft. Add chopped spinach or kale and stir. Cook for 5 more minutes, until the greens are soft. If necessary, change the seasoning. Add Parmesan cheese on top and serve hot. Get together with family and friends and enjoy Jordan's Minestrone Delight!
Prep Time: 15 minutes
Cook Time: 25 minutes
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