Mar 28, 2019
SOY-GLAZED TOFU MUSUBI adapted from @alanakysar’s #AlohaKitchenCookbook, available everywhere today!! You 🌈NEED🌈 this book—a visceral experience of Hawai’i through sumptuous photographs, deft history, beautiful food, and family stories. #AlohaKitchenCookbook affirms the power food has to give voice to native cultures and transcend prejudice, creating a place for us all to thrive—and eat ‘ono grinds (delicious food) along the way.
Link >> https://www.kaleandcaramel.com/food/soy-glazed-tofu-musubi-from-aloha-kitchen-by-alana-kysar/
