Ive been spending most of my energy and non-raining outdoor time the last 3 weeks sifting my massive compost pile and spreading it throughout the garden.
Ive finally run out and am most of the way through remaking the pile, so I decided to slow down and actually appreciate how much the garden has exploded in that time
Rhodie and a huge wash of wallflowers on the bench inside my berry circle garden
Celery, spinach, garlic and fava beans
Collards gone to seed and Egyptian walking onions
My perennial flowers planted last year, among several varieties of potato coming up. Planted snap peas but they were defoliated immediately, I'll try some more soon
Celery, garlic, Fava, wallflowers and calendula with blooming strawberries behind them
A whole wall of various kale types, all gone to flower and seed for the early pollinators. Lots of this winter crop will be cleared for seed and space soon, but its gorgeous and bright and so many early greens options rn
Turnip gone to flower, curly parsley, more fava - I planted them everywhere to have a nice network of their nitrogen-fixating root nodules all around and for rich composting. More garlic and kale, some blackberries I need to reign in behind them
Those raspberries and salmonberries that were just trimmed sticks a month or two ago are full of leaves now, and Im already getting Artichokes in
Really proud of how the cumulative effort Ive put in can produce such a vibrant and colorful garden even in the earliest parts of spring, despite things like my taking weeks and weeks to distribute and catch up with the compost