Jan 23, 2020
ADOBONG PUSIT WITH TOKWA 🦑 SQUID ADOBO WITH FRIED TOFU
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ADOBONG PUSIT WITH TOKWA 🦑 SQUID ADOBO WITH FRIED TOFU
Adobong Pusit (Squid Adobo) with Olive Oil
Adobong pusit is a well known Filipino dish that consist of sliced squid stewed in soy sauce, vinegar, spices and tomatoes but this recipe I have here does not have soy sauce instead, it is added with calamansi juice and olive oil.
SQUID ADOBO How to Cook
Adobong Pusit & Kangkong & Sinigang by Benjamin Herrera
Squid Adobo 1 by TaGa_Luto on Flickr.