Friday Ginreview - Stobbe Barrel Dry Gin 240 . Stobbe 1776 Barrel Dry Gin is made for 240 year anniversary. Matured for 12 months in the Bourbon barrel. This is flagship of Stobbe spirits, lot of heritage from Stobbe family and honour for Peter Stobbe who started to make machandel spirit in 1776 (juniper spirit) . Nose: Black currant and juniper with hints of vanilla . Palate: Gentle bite in first sip, with woody hints. Taste have fruity touch of black currant. Vanilla aromas comes from Bourbon barrel. This is gin to enjoy neat, Negroni and Martini is also good way to drink this gin. Colour is light amber. Stobbe company makes four different gins still keeping same soul to find in taste in the end. Good work! I try to find what works best for me of those gins, i feel that all three what i have now tasted have good amount of taste :) Combination of black currant and bergamot in gin is refreshing and agin gives deeper notes in taste world. . Stobbe Barrel Dry Gin have 43% AVB . Known botanicals: Juniper, Black currant, Bergamot . #fridayginreview #gin #stobbe1776 #germany #stobbe240 #barreldrygin #agedgin #machandel #juniper @stobbe1776 (at Lohja) https://www.instagram.com/p/B1O98BdFdE_/?igshid=43anhyi61m3m