(via Corn and Tapioca Pudding) Discover the layered flavours of Thailand at home with Thah Ko, a sweet corn and tapioca pudding topped with luscious coconut cream. This tropical Thai dessert is creamy, fragrant, and perfect for family gatherings or special occasions. Learn step-by-step how to make this Instagram-worthy pudding with edible flower garnish. Gluten-free, dairy-free, and bursting with flavour!






