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Week 2/52: January 9th - January 15th 2023 | Alley 16 (Yakinunu Part 3) 🧢
Finally a day off after working for 6 days in a row. Went to eat yakiniku (Japanese bbq) for our “yakinunu” hangouts with Jesslyn LOL. Ordered the personal set with beef, chicken, pork, squid, mushrooms, zucchini, and seaweed. Came with rice! Grilled everything and ate slowly HAHAHAH. The beef was so good 😭 !!!! God I love beef on bbq. Got coconut pudding for dessert at Milko. So yums :’D Tried the double coconut pudding and the purple yam coconut pudding. DUANG DUANG DUANG!! First time going out and taking photos with new phone/camera!!!!! Really happy with the back camera’s quality. Front camera is wayyyyy too clear on this one while my old phone’s front camera is way too shitty...... I need something in between in order to get nice selfies KJKLSFJS but for now - mirror selfies with back camera are superior.
Side note it’s super warm in YVR right now... 12 degrees today... literally running around FREELY during the winter with thin clothes. Amazing really... Froze to death during Christmas break for a reason I guess LMAO. It’s been warm this entire January so far. Worth!!!!
Jelly!
Coconut Pudding
Nagtitinda na ulit yung kakilala namin ng maja blanca! Look at that cheese! Ugh!
My todays healthy sweet dinner - shredded apples, strawberries and banana, sprinkled with cinnamon and covered with coconut pudding 😍🍌🍎🍓🍵
Kueh Nagasari at Indo, an Indonesia fuson restaurant in Palo Alto, CA. This coconut pudding with banana creme brulée may not look like the original dish but is also delicious nevertheless!
Coconut Pudding & Blackberry Roll The Bride's Cookbook 1918