A nice way to end our week... When a customer shares their culinary creation. The start of homemade mustard using some of our brown and yellow seeds that come from farms in Nagaur, Rajasthan, India. Will be posting the final outcome if we have the privilege of seeing it. #thesaborco #mustardseeds #singleorigin #spices #Rajasthan #India #foodstartup #sydney #Australia #foodtraceability (at Sydney, Australia) https://www.instagram.com/p/CpCp6wevNev/?igshid=NGJjMDIxMWI=







