#thinking about concept

[ruthjayvcd]

User test prototype: Feedback from guest

These posters were our previous posters but at the moment everything is cramped up and also because it is small it is hard to read. Also because there are only food on this poster we might have to split into three aspects such as poster advertising club,food,shared eating place so students could see what it is about clearly. At the moment Foodie Time poster just looks like it is made to sell food not for student connections.

One of the guest speaker on the day also liked the prototype it self but she said to think about Foodie time( cooking club) as a place which provides homely, accessible, cheap and healthy food where people could easily approach and enjoy together.  

_Ruth

[ruthjayvcd]

Thinking about people to people experience

Thinking about Foodie Time as an opportunity to connect people we have edited our last bit of the system. Instead of making them takeaway food and eat alone at their workplace, home, somewhere around the campus we wanted students who buy the food participate in the shared space that club makes so they can connect with people in this shared space while eating their dinner together. 

We thought this shared space should be casual, fun looking and engaging so people could easily sit down and feel like they are having a break from the school work. 

Also we have thought our prototype should be more organic and casual so people don’t think about Foodie Time as a business instead of the club that exists for students. 

_Ruth

[reflectiveruth]

Benefit of the cooking club

After many people’s opinion I have focused on club advertising and the benefit of the club. 

Donald sees that the system works out fine without the reward system but it is also fine to have reward system as well.

He said do not get into badge design so much because it isn’t our final solution for our project showing 3-5 resolved badges would be okay.

Try to concentrate on what the app might look like and also what are the brand colour and the style of foodie time is.

concentrate on cooking club Advertising for sustainable cycle and also helping student out to be into cooking.

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At this point after getting feedback from Donald saying that the system of the foodie time works fine without the benefit we began to think about colours and the concept of the app. Although by this point we were sure about using casual, funny concept to engage students.