The Ice-Cream Bar of Korean Childhood Dreams is Here to Win the Summer — Thrillist
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— by Hahna Yoon: Suki Son remembers Melona bars served after meals at his mom’s favorite Korean barbecue restaurant growing up in New Zealand. Yondje Choi recalls them as the only iced treat her father would have two of during hot French summers. Yohan Yun, who was born in South Korea and later moved to the Philippines, reminisces of sneaking a few Melonas into his bag on a…
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