#veganfusilli

[theveg-table]

no fuss Fusilli with the besto homemade Pesto 🌿

Recipe HERE.

[rawchefyin]

FLOUR + WATER, LESSON 7: FUSILLI 😋 My submission to @foodfutureinstitute “Took me lots and lots of tries before figuring out how to shape it with a bench scraper. I also used a sushi mat as the surface when shaping which helped a lot! Can be a pretty meditative process once you get the hang of it :) Am having fun making "play-dough" that can be eaten 😃” 🔺INSTRUCTOR FEEDBACK: “This looks so good! Despite your challenges, you seemed to have rolled your fusilli well. Your sauce looks well reduced and so comforting! Your basil is a lovely addition. Serve this with some vegan parmesan and you are in heaven! I'm glad this was a hit!” 🙏🙏🙏 Wanted to give shoutouts to my fellow FFI coursemates too! 👋👋👋 @bakdandraw @pinkispalate @bakeandbrut #foodfutureinstitute #rcyffi #veganfusilli #fusilli (at Kuala Lumpur, Malaysia) https://www.instagram.com/p/CLZSEa9MmD9/?igshid=1nnhc814fqsnk

[rawchefyin]

FLOUR + WATER, LESSON 7: FUSILLI 😋 My submission to @foodfutureinstitute “Took me lots and lots of tries before figuring out how to shape it with a bench scraper. I also used a sushi mat as the surface when shaping which helped a lot! Can be a pretty meditative process once you get the hang of it :) Am having fun making "play-dough" that can be eaten 😃” 🔺INSTRUCTOR FEEDBACK: “This looks so good! Despite your challenges, you seemed to have rolled your fusilli well. Your sauce looks well reduced and so comforting! Your basil is a lovely addition. Serve this with some vegan parmesan and you are in heaven! I'm glad this was a hit!” 🙏🙏🙏 Wanted to give shoutouts to my fellow FFI coursemates too! 👋👋👋 @bakdandraw @pinkispalate @bakeandbrut #foodfutureinstitute #rcyffi #veganfusilli #fusilli (at Kuala Lumpur, Malaysia) https://www.instagram.com/p/CLZSEa9MmD9/?igshid=18j1o0nk3cym1