#K4, #Table_top, #Single_phase, #Batch_freezer with #Verticle_cylinder, You can produce min 250Gram to 650Gram in one Batch, It's take hardly 8 to 12 minutes for making one batch, On an avarage 5 to 7 batches you can take in one hour, Upto 04Ltrs of Icecream you can produce in one hour. Ideal for Restaurant, Small enterprises, Icecream Parlour, Lab & Institute. Feel free to contact me for more information. Thanks and Regards Bholakumar Sonar Kindly subscribe my #Telegram channel for latest updates regarding Machinery & Ingredients of CBI [{Chocolates-Coffee}{Bakery(Cake-Pastry-Desserts)}{Icecream-Gelato-Softy}] Industries. https://t.me/ChocolatesBakeryIcecream (at Navi Mumbai (New Mumbai), India) https://www.instagram.com/p/CBxdFnUgoyJ/?igshid=1nq3iara5leb4