Vincer

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Vincer
You know how hard it is to wait tables. I mean first of all the waiters and waitresses are over worked, they've got too many tables- What's more the problem is that here we think "Well uh, they are suppose to be making tips to make up for the money we're not paying them" and yet when the food doesn't suit you, who do you punish? Not the chef, not the cook, nobody in the kitchen- who do you punish? The waiter or waitress, by not giving them a good tip. Or if the service is not what you want because they've got too many customers, too much to do, you think "Well I'm just gonna make them suffer. I will leave them no tip." That just makes me mad. These poor people, they deserve a tip. Here's what I want from you: you gotta promise me you will be good tippers. Don't be cheap tippers. If I hear you are cheap tippers I, I'm- I'm gonna fail you. I'll fail you so fast. I'll even change your grade is what I'll do. I want you to take care of waiters and waitresses, because they're taking care of you... Nod your heads, roll your eyes, and say "Yes, Papa."
Vincent Clark on minimum wage and waiting tables