Watercrass
Watercress has several preventive and curative properties. It is a food rich in vitamins (provitamin A and vitamin C among others) and minerals (for example, natural iodine and iron).
For that reason, it is especially indicated against diseases such as scurvy, or to remineralize the organism. Its juice is depurative, digestive and diuretic, of beneficial effect for the liver, the kidneys, the urinary tract and the digestive system. It is useful against diabetes And uric acid. Its juice, alone or in combination, has disinfectant and antiseptic value, especially for diseases of the respiratory tract, and to counteract the toxic effects of nicotine.













