[robertocustodioart]

Naomi Campbell and Stephanie Seymour by Sante D’Orazio 1990

[rosewater1997]

I read the most insane interview today about how normalized infidelity is in Italy and you know what America might suck but I’m going to stay in the land of speedy and common divorces thank you

[rosewater1997]

I was going to screenshot parts of it but literally the whole thing just became increasingly more and more appalling skmsksmksks

Up With Adultery! An Italian Woman’s Manifesto

Women are the real cheaters now, says Guia Soncini, author of Other Women’s Husbands.

[commiedervish]

France Has Assassinated 22 African Presidents Since 1963 | The African Exponent.

Here is the list of African presidents who have been assassinated by France since 1963.

[mens-rights-activia]

[shitpostinguniverse]

[jackmeister]

Of all the directions I thought this comic was heading, this wasn’t it.

[hwddell]

🤠

[birdasaurus]

[scr33ncaps]

Helter Skelter - Mika Ninagawa (2012)

[alisonzai]

[sheglows]

leo season moodboard

[ftgloss]

[positivity-in-pain]

[wishbzne-deactivated20210526]

woman at point zero, nawal el saadawi

[kristina100000]

i wish someone would flirt with me like this

[youdanceinsidemychest]

Real romance

[oceanjar]

on food/the food writing industry & colonialism/racism

cooking other peoples food: how chefs appropriate bay area ‘ethnic’ cuisine by luke tsai, east bay express

the stark racial divide in pay for restaurant workers by alastair bland, npr

the primal pleasure and brutal history of sugar by ruby tandoh, eater

ole missus vs mammy: who owns southern food? by michael twitty, vice

what happens when a brown chef cooks white food? by khushbu shah, gq

the rise (and stall) of the boba generation by jenny g. zhang, eater

yelp reviewers authenticity fetish is white supremacy in action by sara kay, ny eater

pathology of displacement: the intersection of food justice and culture by shane bernardo, whyhunger

the bon appetit test kitchens race problem by soleil ho, san francisco chronicle

the vegan race wars: how the mainstream ignores vegans of color by khushbu shah, thrillist

whose food is it, anyway? by ann hui, the globe and mail

food, race, and power: who gets to be an authority on ‘ethnic’ cuisines? by lorraine chuen, intersectional analyst

[meanplastic]

[yesterdaysprint]

New-York Tribune, New York, December 17, 1916

[bummass]

Bitch that is a LOOK