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This Single Serve Egg and Chickpea Breakfast is a quick and nutritious way to start your day. It's packed with protein, fiber, and flavor, making it a perfect breakfast option for one.

Ingredients: 1/2 cup canned chickpeas, drained and rinsed. 1 large egg. 1/4 cup diced tomatoes. 1/4 cup diced red bell pepper. 1/4 cup diced onion. 1/4 teaspoon cumin powder. 1/4 teaspoon paprika. Salt and pepper to taste. 1 tablespoon olive oil. Fresh parsley for garnish.

Instructions: In a small skillet, heat the olive oil over medium heat. Add the diced onion and red bell pepper, and saut until they start to soften, about 2-3 minutes. Stir in the chickpeas, diced tomatoes, cumin powder, paprika, salt, and pepper. Cook for another 2-3 minutes, or until the chickpeas are heated through. Create a well in the center of the skillet and crack the egg into it. Season the egg with a pinch of salt and pepper. Cover the skillet with a lid and cook for about 4-5 minutes, or until the egg whites are set, but the yolk is still runny. Garnish with fresh parsley and serve hot.

Prep Time: 5 minutes

Cook Time: 10 minutes

Welcome To Mc Scooby Blog

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Create a delightful and customizable yogurt parfait with layers of Greek yogurt, granola, mixed berries, nuts, and honey. This Mix and Match Yogurt Parfait is a perfect balance of textures and flavors.

Ingredients: 1 cup Greek yogurt. 1/2 cup granola. 1/2 cup mixed berries strawberries, blueberries, raspberries. 2 tablespoons honey. 1/4 cup chopped nuts almonds, walnuts. 1/4 cup shredded coconut. Fresh mint leaves for garnish.

Instructions: Put 1/4 cup of Greek yogurt at the bottom of a serving bowl or glass. Place two tablespoons of granola on top of the yogurt. Add a handful of mixed berries on top of the granola. Put one tablespoon of honey on top of the berries. Do the layering process again with the rest of the ingredients. Add nuts and coconut shreds on top of the parfait. Finally, drizzle the rest of the honey over the whole parfait. Add some fresh mint leaves as a garnish. Serve your Mix and Match Yogurt Parfait right away and enjoy it!

Prep Time: 10 minutes

Cook Time: 0 minutes

Terroiriste Manifesto

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These no-bake chocolate breakfast cookies are packed with wholesome ingredients like oats, almond butter, and dried fruits, making them a nutritious and delicious way to start your day.

Ingredients: 1 cup rolled oats. 1/2 cup almond butter. 1/4 cup maple syrup. 2 tablespoons cocoa powder. 1/4 cup chopped almonds. 1/4 cup dried cranberries. 1/4 teaspoon vanilla extract. Pinch of salt.

Instructions: In a mixing bowl, combine rolled oats, almond butter, maple syrup, cocoa powder, chopped almonds, dried cranberries, vanilla extract, and a pinch of salt. Mix until well combined and a thick dough forms. Scoop out portions of the dough and shape them into cookies using your hands. Place the cookies on a parchment-lined baking sheet. Refrigerate for at least 30 minutes to set. Once set, the cookies are ready to be enjoyed!

Prep Time: 15 minutes

Cook Time: 0 minutes

The Media Spotlight

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Swedish meatballs cooked in a thick, creamy sauce. This dish is easy to make in a slow cooker. Just right for a cozy dinner!

Ingredients: 1 lb ground beef. 1/2 cup breadcrumbs. 1/4 cup milk. 1/4 cup finely chopped onion. 1 egg. 1/4 tsp nutmeg. 1/4 tsp allspice. Salt and pepper to taste. 1 can 10.5 oz condensed cream of mushroom soup. 1 cup beef broth. 1/2 cup sour cream. 2 tbsp all-purpose flour. Cooked egg noodles or mashed potatoes, for serving. Fresh parsley, for garnish optional.

Instructions: In a mixing bowl, combine ground beef, breadcrumbs, milk, onion, egg, nutmeg, allspice, salt, and pepper. Mix well. Shape the mixture into meatballs, about 1 inch in diameter. In a separate bowl, whisk together condensed cream of mushroom soup, beef broth, sour cream, and flour until smooth. Place the meatballs in the slow cooker and pour the sauce mixture over them. Cover and cook on low for 4-6 hours or on high for 2-3 hours, until the meatballs are cooked through and tender. Serve the meatballs and sauce over cooked egg noodles or mashed potatoes. Garnish with fresh parsley, if desired, and enjoy!

Prep Time: 20 minutes

Cook Time: 240 minutes

Beau Soleil

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With its tender beef, sweet and savory flavors from dried fruits, and fragrant spices, this Moroccan Beef Stew is a hearty and flavorful dish.

Ingredients: 1.5 lb beef stew meat, cubed. 2 tbsp olive oil. 1 onion, diced. 3 cloves garlic, minced. 2 carrots, sliced. 1 can 14 oz diced tomatoes. 1 cup beef broth. 1/2 cup dried apricots, chopped. 1/4 cup raisins. 2 tsp ground cumin. 1 tsp ground cinnamon. 1 tsp ground ginger. 1/2 tsp ground coriander. 1/4 tsp ground cloves. Salt and pepper to taste. Fresh cilantro for garnish.

Instructions: Put olive oil in a big pot and heat it over medium-low heat. Add the garlic and onion and cook until they get soft. Put in the beef stew meat and cook it until all sides are browned. Add diced tomatoes, beef broth, dried apricots, raisins, and spices, and mix them in. Once it starts to simmer, turn down the heat and cover. Between 1.5 and 2 hours, or until the beef is soft, let the stew cook. Add pepper and salt to taste. Add fresh cilantro as a garnish before serving.

Prep Time: 20 minutes

Cook Time: 120 minutes

Nettie McFly Online

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These Apple Crumb Muffins are the perfect blend of soft, moist muffins and a buttery crumb topping. They are bursting with the flavors of fresh apples, cinnamon, and nutmeg. These muffins are great for breakfast, brunch, or as a sweet treat any time of the day.

Ingredients: 1 1/2 cups all-purpose flour. 1/2 cup granulated sugar. 2 teaspoons baking powder. 1/2 teaspoon baking soda. 1/2 teaspoon salt. 1 teaspoon ground cinnamon. 1/4 teaspoon ground nutmeg. 1/4 cup unsalted butter, melted. 1/2 cup milk. 1/2 cup sour cream. 1 egg. 1 teaspoon vanilla extract. 1 1/2 cups chopped apples peeled and cored. For the crumb topping:. 1/3 cup all-purpose flour. 1/3 cup granulated sugar. 1/4 cup unsalted butter, cold and cubed. 1/2 teaspoon ground cinnamon.

Instructions: Turn on your oven and heat it up to 375F 190C. Put paper liners in a muffin tin or grease it. Mix the flour, sugar, baking powder, baking soda, salt, cinnamon, and nutmeg together in a large bowl using a whisk. Melt the butter and add the milk, sour cream, egg, and vanilla extract to another bowl. Mix everything together well. Add the wet ingredients to the dry ones and mix them together just until they are mixed. Toss in the apple pieces. Fill each muffin cup about two thirds of the way to the top with muffin batter. Use a different bowl to mix the crumb topping. Add the flour, sugar, cold cubed butter, and ground cinnamon and mix well. You can make a crumbly mixture with your fingers or a pastry cutter. Cover all of the muffin batter in each cup with the crumb topping. After the oven is hot, bake the muffins for 18 to 20 minutes, or until a toothpick inserted into the middle comes out clean. For a few minutes, let the muffins cool in the pan. Then, move them to a wire rack to cool completely. Have fun with your tasty Apple Crumb Muffins!

Prep Time: 15 minutes

Cook Time: 20 minutes

Motor Club Ravenna

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The recipe for this traditional old-fashioned cranberry ice cream has been handed down through the generations. Attempt it for Thanksgiving!

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These authentic Brazilian rolls are made with tapioca starch. Any hard cheese will work in this gluten-free recipe.

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This sour cream and mayonnaise dip is a crowd-pleaser for sure. It is creamy and has lovely dill flecks in green. This can be served with a variety of crudit, such as carrot, celery, radishes, or cauliflower sticks.

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Green tea shortbread cookies have the subtle flavor of green tea with each bite thanks to green tea powder added to the traditional shortbread cookie dough.

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A rich homemade custard fills this pineapple-coconut-pecan pie.

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When hosting a party, it's always a good idea to have a basic deviled egg recipe on hand.

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When making baked beans from scratch, navy beans are simmered in a flavorful sauce that includes ketchup, molasses, Worcestershire sauce, and maple syrup.

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Shortcake made from scratch with butter and cream is topped with sugared strawberries.

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Try these baked oats that are blended with banana, egg, and almond milk and are sweetened with a very ripe banana to change the way you start your day.

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Quick and tasty barbeque pork is made quickly using a pressure cooker for sandwiches or perfect alone!