#BakingTips Before preparing the dough you need to know how good is the yeast you are going to use. If you are using yeast which is in the fridge for couple of months, it may be dead.
hello vonnie
untitled

izzy's playlists!

roma★

oozey mess
noise dept.
No title available
Noah Kahan
art blog(derogatory)

pixel skylines

@theartofmadeline
official daine visual archive
No title available
h

ellievsbear
ojovivo

❣ Chile in a Photography ❣
Game of Thrones Daily
Doug Jones
d e v o n
seen from United States
seen from United States

seen from United States
seen from United States
seen from Italy

seen from Germany
seen from United States
seen from United States
seen from Argentina
seen from United States
seen from United States

seen from United States

seen from Jordan

seen from United States

seen from Malaysia
seen from United States
seen from United States
seen from Georgia

seen from Venezuela

seen from Morocco
@turkishflour
#BakingTips Before preparing the dough you need to know how good is the yeast you are going to use. If you are using yeast which is in the fridge for couple of months, it may be dead.
#tbt Turkish Flour Yeast and Ingredients Promotion Group was at Expo Antalya 2016 between 1-15 September 2016. http://www.tfyi.gov.tr/En/Haber/2077
Among the stone age temples, wheat harvesting started almost 12.000 years ago. Let the history of wheat production in Turkey speak for itself... #Gobeklitepe
#BakingTips When you measure the right amount of flour for a perfect bread do not cross the limit by adding some more while kneading. Spray a little amount of olive oil to ease the kneading process.
Only one bite is enough to melt your heart down like chocolate. Furnish your perfect fondant with fresh fruits. Delicioso!
#ArOfFlour Show your heart out! The most adorable and tasty gift for your loved ones. :) #CookieArt
#TurkishBakery What if someone comes up and tells you happiness is between the two bites? That person should offer you one of these sweets. :)
#TurkishCuisine Katmer can be defined as a fried layered bread with which you can taste butter intensely. Katmer is very popular in every region of Turkey
#tbt Turkish Flour Yeast and Ingredients Promotion Group hosted Filipino flour importers and media members in İstanbul at Grand Tarabya Hotel. Here are the highlights; http://www.tfyi.gov.tr/En/Haber/2082
#BakingTips You may think fried dough cooks so fast but on the inside it may be still undercooked. It's better to increase the cooking time just a little bit than you assumed.
Even the total amount of yeast and baking powders import of Russia drops this year, Russia is still one of the top importers from Turkey. #TurkishFlour
#Gobeklitepe dates back to twelve thousand years ago, 10.000 BC. The site is located in Sanliurfa, Turkey which is only 15 km's far from the city centre.
#TurkishBakery Home made jams are the best friends of a fresh Turkish bread. Do not forget the butter as well! :)
#ArtOfFlour It's all in the details! A bite of these cupcakes can take all the tiresome of a long week. Enjoy the weekend!
#TurkishCuisine Börek is prepared with filled pastries made of a thin flaky dough known as phyllo. The top of the #börek is often sprinkled with sesame seeds.
#tbt Turkish Flour Yeast and Ingredients Promotion Group was at FCBAI Bakery 2017 Fair to promote the sector. Let's take a look back at the fair. http://www.tfyi.gov.tr/En/Haber/2083
Have you heard of #Gobeklitepe? If you haven't yet, we have lot of things to talk about in the upcoming weeks. We can start by saying it is the place where wheat harvesting started. #TurkishFlour