[watchmansatl-blog]

Sunday $1 Oyster Happy Hour w/ @azwilderness • 5-7pm • Sangio Cervesas Saison 9.1% (w/ Sangiovese grapes and aged hops) • Wabayuma Wit 5.3% (w/ chamomile tea, coriander and Sonora white wheat) • Watermelon Gose 4.8% (w/ AZ Watermelon and malt) • Wilderpils 6.5% (w/ AZ malt and Sonora white wheat) • Levanta Muertos Michelada Style Lager 4.2% (w/ AZ tomatoes and peppers) • #watchmansatl #kimballhouse (at Watchman's Seafood & Spirits) https://www.instagram.com/p/BoO9pXiHN-q/?utm_source=ig_tumblr_share&igshid=wx8b2njatahv

[watchmansatl-blog]

WATCHMAN’S Open Daily / Except Monday’s • The Club is open 5-12am @ticonderogaclub • #watchmansatl #lovethyclub (at Watchman's Seafood & Spirits) https://www.instagram.com/p/BoHgMEwHs9_/?utm_source=ig_tumblr_share&igshid=1d1t21npredam

[watchmansatl-blog]

The Round Table. • #watchmansatl • 📷 @andrewthomaslee (at Watchman's Seafood & Spirits) https://www.instagram.com/p/BnmKMqqH4TY/?utm_source=ig_tumblr_share&igshid=1ods6w80kcsnq

[watchmansatl-blog]

John-Carter / Sun 12-11pm • Angels on Horseback • #watchmansatl @jhyphenc (at Watchmans Seafood Spirits) https://www.instagram.com/p/BngpkdRHJx5/?utm_source=ig_tumblr_share&igshid=72tw3axz8xwy

[watchmansatl-blog]

Ask for a Champagne Velvet. • “The Beer with the Million Dollar Flavor” • #watchmansatl (at Watchman's Seafood & Spirits)

[watchmansatl-blog]

LUNCH VIBZ 12-5 /// Sat - Sun • #watchmansatl • Provided by @squarefeetstudio Photography @andrewthomaslee (at Watchman's Seafood & Spirits)

[watchmansatl-blog]

Holler at your boi Cainnon from Pelican Oyster Co. guest shucking at Watchman’s tonight! • @pelicanoysterco #watchmansatl (at Watchman's Seafood & Spirits)

[watchmansatl-blog]

Chef Daniel Chance • Element • #watchmansatl @chefdchance

[watchmansatl-blog]

Until Next Year 👋 / Peach Cobbler • #watchmansatl • 📷 @andrewthomaslee

[watchmansatl-blog]

Jamal on Oysters // Lunch 12 - 5 • #watchmansatl • 📷 @andrewthomaslee (at Watchman's Seafood & Spirits)

[watchmansatl-blog]

O Y S T E R B A R • happy hour 5-7 /// mon- fri • #watchmansatl • @squarefeetstudio 📷 @andrewthomaslee (at Watchman's Seafood & Spirits)

[watchmansatl-blog]

Ti Punch: rhum agricole, 5 island rum, lime, key lime, cane syrup • Happy Hour 5-7pm • #watchmansatl (at Watchman's Seafood & Spirits)

[watchmansatl-blog]

“From Cape Hatteras, NC, to as far south as Brazil, the vermilion snapper is a reef staple for both commercial and recreational anglers. Known in areas of the southern Atlantic and Gulf of Mexico states as beeliners, these fish are a charter captain's best friend. • Sustainable southern seafood. • #watchmansatl (at Watchman's Seafood & Spirits)

[watchmansatl-blog]

Sip Sip • Classic Daiquiri Rum, lime, caster • 12-5 💋 • #watchmansatl • 📷 @andrewthomaslee (at Watchman's Seafood & Spirits)

[watchmansatl-blog]

Proudly Serving: Salty Birds by Cainnon Gregg of Pelican Oyster Company • Happy Hour 5 - 7 pm • #watchmansatl • @pelicanoysterco (at Watchman's Seafood & Spirits)

[watchmansatl-blog]

Happy Hour 5 - 7pm • #watchmansatl • 📷 @melissa.cassady (at Watchman's Seafood & Spirits)

[watchmansatl-blog]

Normandy Sazerac: calvados, overproof rum, bitters, absinthe • Sat - Sun Lunch 12-5 /// Get some • #watchmansatl • 📷 @andrewthomaslee (at Watchman's Seafood & Spirits)