ojovivo
hello vonnie
Today's Document

roma★
noise dept.
official daine visual archive
Cosmic Funnies
sheepfilms
Monterey Bay Aquarium
YOU ARE THE REASON
No title available
Phantogram Three
The Bowery Presents
Sweet Seals For You, Always
The Bright Sessions
h
🩵 avery cochrane 🩵
d e v o n
tumblr dot com
occasionally subtle
seen from United States

seen from Argentina
seen from Colombia
seen from Bangladesh

seen from Malaysia

seen from Malaysia
seen from Barbados
seen from United States
seen from Brazil
seen from Argentina
seen from United Kingdom

seen from Japan
seen from Portugal

seen from Malaysia
seen from United States

seen from Canada

seen from United States

seen from United States

seen from Pakistan
seen from Colombia
@a-melancholic-euphoria
countryliving
London in its full summer splendour. (at Hampstead, North London) https://www.instagram.com/p/Cf1ujTyIM4n/?igshid=NGJjMDIxMWI=
Artwork by @noelbadgespugh on Instagram
Butterflies weigh as little as two rose petals.
https://www.instagram.com/p/BKk5tYTD7rM/
From the youtube community page where this was posted “Across languages, there are two primary ways of referring to the golden liquid we all love - chai or tea. English (tea), Dutch (thee), Tamil (te-neer) or Hindi (chai), Persian (chay), Arabic (shay) The reason is interesting, showing how the imprint of globalization remains on languages. Tea originated in China and it was represented by the letter “茶” - this character was called “cha” in Mandarin spoken in mainland China and “te” in Min Tan variety of Chinese, spoken in the coastal province of Fujian. The countries that got tea via China through the Silk Road (land) referred to it in various forms of the word “cha”. On the other hand, the countries that traded with China via sea - through the Min Tan port called it in different forms of “te”. Interestingly, Portugal traded with China from the Macaw port instead of Fujian and thus uniquely adopted cha, in contrast with its neighboring countries.“