Chef Guy Wong of Miso Izakaya - Atlanta GA
credit: starchefs
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Chef Guy Wong of Miso Izakaya - Atlanta GA
credit: starchefs
Seared Scallop with Yuzu Edamame Puree
credit: dylanjeniphotography
Matcha mix - parfait
Gentle matcha whipped with cherry blossom ice cream and salty ice cream with a sweet and salty taste, white ball of rice and coconut cookies accented.
credit: giontsujiri_saryotsujiri
3 colors ice cream matcha
credit: giontsujiri_saryotsujiri
[EN] Cooking rice with sencha? Why not!Sencha is ground finely to make matcha.
[VI] Bữa cơm với trà xanh? Tại sao không!Sencha là lá trà khô được nghiền mịn để tạo ra matcha.
credit: giontsujiri_saryotsujiri
Matcha udon with beautiful bright greens
The texture of the rice cake and the gentle dashi will make you feel relieved and relieved.
credit: giontsujiri_saryotsujiri
Chocolate Cube Premium
credit: giontsujiri_saryotsujiri
Matcha Totoku Senbei
Plumply baked fuyaki senbei with plenty of rich ceremonial matcha. It is a popular product hidden with a refreshing light touch and a gentle taste.If you eat it with "Sakuracha" that blooms beautifully in hot water, you will feel like spring at once.
credit: giontsujiri_saryotsujiri
Matcha dessert drink at home
Put the ice in a moderately chilled glass and pour fresh fruit jam, sauce, fresh milk, and dark matcha. You can easily enjoy a dessert drink at home.
credit: giontsujiri_saryotsujiri
Matcha Ice Cream
When you miss something sweet as a reward for the day.Enjoy it with warm tea.
credit: giontsujiri_saryotsujiri
The latest Japan's trend is to use Matcha instead of coffee: Matcha Affogato
It usually takes the form of a scoop of vanilla gelato or ice cream topped with a shot of hot espresso.
credit: giontsujiri_saryotsujiri & The Matcha House
Matcha whipped cream and jelly
Matcha stroisel, warabimo, and other parfaits filled with matcha crepes.
credit: giontsujiri_saryotsujiri
Mother's Day Gift with Preserved Flower
Feeling of gratitude that is not always conveyed, whether it is far away or nearby, there is one thought. Why don't you say "Thank you" with tea and sweets with vivid carnations?
credit: giontsujiri_saryotsujiri
Coldbrew - Tea time
Coldbrew is to pour cold water into your favorite tea leaves and extract them slowly and over time with water. You can enjoy the mellow umami of tea leaves with little astringency and bitterness.
credit: giontsujiri_saryotsujiri
Matcha mix - ice cream
The rich matcha soft drink is topped with matcha condensed milk.Azuki bean paste is made from Kyoto Tamba Daina-say azuki beans and is homemade in the town of Miyakojisato.
credit: giontsujiri_saryotsujiri
Chasui - Tea time
The refreshing taste of yogurt ice cream with matcha is a bite that you should definitely taste. It goes well with sencha chiffon cake and carefully cooked red beans.
credit: giontsujiri_saryotsujiri
Budding New Tea Set
Tojisato's signature special white ball is a dish that the texture of the moji-moji is irresistible.With mushrooms, medashi, crushed bean paste, matcha and brown rice tea mont blanc. Add a little dashi soy sauce to the soft new tea.Please enjoy it by all means.
credit: giontsujiri_saryotsujiri