Tonight for #funaday I played with the shapes of cauliflower and broccoli. It's sort of a satire on naturally-occurring vegetable fractals.
No title available

❣ Chile in a Photography ❣
wallacepolsom
dirt enthusiast
AnasAbdin
Acquired Stardust
YOU ARE THE REASON
Keni
One Nice Bug Per Day
Not today Justin
art blog(derogatory)

roma★

PR's Tumblrdome
Cosimo Galluzzi
styofa doing anything
we're not kids anymore.
Stranger Things
Sade Olutola
$LAYYYTER

Kiana Khansmith
seen from Hungary
seen from Italy

seen from Australia
seen from Canada

seen from United States

seen from Malaysia
seen from Malaysia
seen from Brazil
seen from Colombia

seen from Colombia

seen from Malaysia
seen from United States
seen from Slovakia
seen from United States

seen from United States
seen from United States
seen from United States

seen from Brazil
seen from United States
seen from Türkiye
@audreyr
Tonight for #funaday I played with the shapes of cauliflower and broccoli. It's sort of a satire on naturally-occurring vegetable fractals.
Lately I've been making paper buildings. Here's what I have so far. #paperart #papercraft #cricut
It's been awhile since I last reviewed a cheese. This is Trader Joe's Potted Blue Stilton, a seasonal cheese available during the holidays. It came in a ceramic container with a lid and cost $9.99. We aged it for 3 weeks, which was perhaps too long. But it says "Use by Feb. 11, 2017," so we could have aged it another month if we wanted to. It was the sharpest Stilton I have ever tasted. To me, eating it felt as unpleasant as taking a shot of whiskey. After a moment it made me queasy, then it hit me in the stomach like whiskey again. The flavor was all untamed sharpness, without the complexity of stilton that I remember from trying it at cheese shops before. I tried it again from the middle of the cheese, and it was slightly better. Maybe I would have liked it as a younger cheese. But @pydanny loved it and said the sharpness was just right. We had it with Breton 7-grain crackers. #everycheese #stilton #cheese #traderjoes
@pydanny and I made crispy wings tonight with buffalo, chili, pesto, garlic, and garlic parmesan sauces. The garlic parmesan sauce wasn't blending at first, but after trying a molecular gastronomy emulsification trick we learned on #chefsteps, we got it to work well. (To family: don't worry, they were oven-baked with just a little olive oil.) #wings #chickenwings #chicken
At the Top of Topanga Overlook with @pydanny. (at Top Of Topanga Outlook)
January is a time when trees and holiday decorations get stuffed into bins in the garage, but paper snowflakes are still permitted in the living room. So here is a January snowflake that I made, along with a strawberry and chocolate scoop to keep it cold. Photo in collaboration with @pydanny. #papercraft #snowflake #paperart
Fishbowl of chocolate, strawberry, and vanilla Platonic icosahedra #papercraft
Simple two-layer snowflake
Succulents x fireworks
Flowers, leaves and icosahedron berry. Happy new year, everyone!
Under the Table by Robert Therrien. Felt like being a toddler again. (at The Broad Museum At Downtown Los Angeles)
Goldfish Bowl by Roy Lichtenstein. Painted and patinated bronze. (at The Broad)
Combine by Robert Rauschenberg. The 2 spinning bulbs at the bottom of the sculpture are radiometers. (at The Broad)
Kraftwerk 3D concert with @pydanny tonight at the #hollywoodbowl! (at Hollywood Bowl)
This is Sottocenere al tartufo, a Venetian cheese filled with tiny black truffle flecks and covered in a rind made of ash. I started out eating it with olive oil toasts, but then I realized it tasted better on its own. It has a heavy truffle flavor and scent, but since truffles are so delicate, their flavor can be overpowered easily. The cheese itself is mild. It melts in your mouth, leaving a lingering truffle speck or two that make you want to have another bite. Purchased at @monsieurmarcelfm in the 3rd Street Farmers Market in LA. I also bought a 1 oz. jar of black truffle shavings on sale there for $12, but the cheese was 200% more truffly tasting. #sottocenere #truffles #everycheese
On Sunday I painted this from a park bench in the gardens of the Getty Center. #watercolor #penandink (at Getty Museum)
August flowers. Watercolor + pen and ink.