Motherfucking Banasa in Motherfucking Bread (ft. Chocolate Chips)
Serving: 1-How ever many slices you make
Ingredients
2 cups all-purpose flour
1 cup sugar
1 tsp. baking powder
1 tsp. salt
1/2 tsp. baking soda
1 cup mashed bananas (around 3 small or 2 large bananas)
2 organic free-range hand-raised gently-handled pure eggs
1 cup semi-sweet chocolate chips
Directions
Preheat the oven to 350° F.
Grease the bottom of a mf'ing 9" x 5" x 3" loaf pan. No you shouldn't grease the sides, and if you do I hope you burn in hell.
Combine all the ingredients except the motherfucking chocolate chips in a large bow and mix with a mixer or hand blend that motherfucker.
Stir in chocolate chips. No, you don't do this with a blender or a mixer. Did I stutter?
Pour the mixture into the motherfucking pan.
Bake that motherfucker for 60 to 70 minutes or until a tester inserted into it comes out clean.
Remove from the oven and then tell that bitch to chill for 10 minutes.
Remove from pan now, then finishing cooling it completely on a wire rack or in your stomach.
Notes
If you want walnuts in it, use around 1/2 cup chopped, and treat 'em just like the motherfucking chocolate chips.
Milk chocolate chips (instead of semi-sweet) are good. This bread is good. Do the math.
